Category: Cooking

Cocoa butter is a natural fat which is extracted from cocoa beans. It is one of the most essential ingredients in making cakes and chocolates. It has a milk chocolaty aroma and flavor and hence is a great plus to delicacies and desserts. Cocoa butter is solid at room temperature and melts at body temperature. […]

Cocoa butter for cooking. It doesn’t sound strange. But how to use cocoa butter, a skincare ingredient, a chocolate ingredient, become an ingredient in our day to day cooking? Can you make home-made delicacies with cocoa butter? Chefs will answer with a big ‘Yes’. Cocoa butter naturally has a sweet taste and a chocolaty aroma. […]